Game Day Maple Chilli Wings
1 lb chicken drums and thighs
1 tbsp canola oil
2 tbsp butter
ΒΌ cup balsamic vinegar
1 tbsp Thai red chilli sauce
3 tbsp pure maple syrup
3 tbsp fresh cilantro – chopped
1 clove garlic minced
1 lime
3 sprigs of green onion
Method
- Pre heat oven to 400F
- Place chick on a baking sheet lined with parchment paper
- Cook for 15 minutes, remove and cool
- Heat a large frying pan on medium heat
- Add oil and sear wings for 2 minutes each side
- Add butter , allow butter to melt and foam
- Add balsamic, chilli, maple and garlic, toss ingredients thoroughly.
- Turn down heat to low and simmer for 5 minutes
- Season with salt and pepper
- Transfer wings to a serving platter
- Garnish with sliced green onion and lime wedges
- Serve with cold BEER!